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Waec Catering Craft Practice 2015 Past Questions and Answers

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Waec 2015 Catering Craft Practice Past Questions

Question 1:


Cellulose is the ____________

A. Skin of fresh fish
B. Sinew of meat
C. Most complex of all the vitamins
D. Coarser structure of vegetables


Question 2:


One of the functions of carbohydrates is to provide the body with

A. Vitamins
B. Energy
C. Water
D. Protection


Question 3:


Lamb is an example of ____________

A. Carbohydrate food
B. Fatty food
C. Mineral salt
D. Protein food


Question 4:


Hospitality industry belongs to ____________

A. Service industry
B. Heavy industry
C. Hospital industry
D. Extractive industry


Question 5:


Welfare catering is found in ____________

A. Schools
B. Mining industry
C. Chemical industry
D. Airlines






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