Welcome to Schoolngr.com

Home   School   News   C B T   Classroom
Friday, 08 November 2024

RegisterLogin

The production of violet colouration, when dilute NaOH solution is added to a solution ...

The production of violet colouration, when dilute NaOH solution is added to a solution of food substance, followed by drops of 1% CuSO4 solution while shaking, indicates the presence of

A. protein
B. carbohydrates
C. fats
D. reducing




STAY UPDATED
FOLLOW US ON :


AboutContact usBack to Top
...

Disclaimer
All Views, Names, Acronyms, Trademarks, Expressed on this website are those of their respective owners. Please note that www.schoolngr.com is not affiliated with any of the institutions featured in this website. It is always recommended to visit an institutions or sources official website for more information. In the same vein, all comments placed here do not represent the opinion of schoolngr.com


SCHOOLNGR - © 2020 - 2024 - Tayo Hammed | Terms Of Service | Copyright | Privacy Policy