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(a) Explain the term ration as used in animal production. (b) Explain how each of the ...

(a) Explain the term ration as used in animal production.
(b) Explain how each of the following factors influence feed formulation for farm animals: (i) physiological status of animal;
(ii) age of animal; (iii) purpose of production; (iv) availability of feed ingredients.
(c) Describe the process of preparing palm kernel cake.
(d) Give two differences between broiler starter mash and broiler finisher mash.



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